AMERICAN PALE ALE

American Pale Ale is characterized by moderate bitterness (40 IBU) balanced by the sweetness of the malt. The use of exclusively American hops gives the beer a distinctive aromatic profile, with herbaceous, citrus and resinous notes emerging vibrantly. The dry hopping process further amplifies the aromatic expression.

HISTORY: American Pale Ale emerged as a creative response to traditional English Pale Ales. In the United States, craft breweries have experimented with aromatic American hops, leading to the creation of a unique style that has taken the craft beer world by storm. APA has become an icon of the American craft beer movement, celebrated for its balance of bitterness, malt and hoppy aromas.