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birra

How do we make them?

From the field to the glass: Here in Fatucchio the passion for beer and agriculture join together. We grow malting barley with environmentally friendly agricultural practices.

 

Restoration of abandoned arable land: We are committed to regenerating abandoned arable land through crop rotation.

 

The water of the Apennines: we use water from our source with peculiar characteristics which, combined with the use of our malted barley, guarantee a unique and unreplicable product

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